Tastes from Turkey - Spiced Chicken Thighs

Steps Cook Recipes Tastes from Turkey - Spiced Chicken Thighs using 4 ingredients and 6 steps

Tastes from Turkey - Spiced Chicken Thighs -

You can have Tastes from Turkey - Spiced Chicken Thighs using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients cook Tastes from Turkey - Spiced Chicken Thighs

1. Prepare 8 skinless chicken thighs on the bone (it’s fine to use boneless thighs, especially if serving in wraps and salads).
2. It's 50 ml plain yoghurt.
3. You need Food Sorcery spice mix (1 tablespoon each of dried mint, ground ginger, smoked paprika).
4. You need Zest and juice of ½ lemon.

Tastes from Turkey - Spiced Chicken Thighs instructions

1. Put all the ingredients, including the chicken, into a zip lock bag or freezer bag.
2. Shake the bag until all the chicken pieces are coated.
3. Pop into a fridge for 30 minutes to 1 hour. TIP: the longer you marinade, the better it tastes..
4. Remove the chicken pieces and place on parchment paper lined tray.
5. In a preheated oven, cook the chicken at 200 degrees for 15 minutes and then turn them and cook for a further 10 minutes. Check largest piece is cooked through and return to the oven if necessary..
6. Take from the oven and serve with salad, dips and flat bread.

Tastes from Turkey - Spiced Chicken Thighs - Thank you and good luck