Morrocan style chicken Tajine SO GOOOD!

How to Cook Recipes Morrocan style chicken Tajine SO GOOOD! using 20 ingredients and 7 steps

Morrocan style chicken Tajine SO GOOOD! - Moroccan-Style Brisket with Dried Fruit and Capers. Chicken tagine is a traditional Moroccan dish of chicken pieces braised with spices Exquisite recipe. Discover a delicious and authentic Moroccan chicken recipe. For either method, you can cut a whole chicken into either halves or individual pieces prior to marinating. The pieces may fit better in a tagine; the halves are easier to handle in the oven and can be.

Find out my family recipe and steps to cook it the I can't have a blog about Morocco and not share with you my family's Moroccan chicken tagine recipe.

Few things smell better than Moroccan spices as they cook.

You can cook Morrocan style chicken Tajine SO GOOOD! using 20 ingredients and 7 steps. Here is how you achieve it.

Ingredients cook Morrocan style chicken Tajine SO GOOOD!

1. It's 1 kg chicken thighs.
2. Prepare Marinade.
3. You need Half cup of mixed olive oil and vegetable oil.
4. Prepare 1 cup mixed chopped parsley and coriander.
5. You need 1 lemon juice.
6. You need 1 teaspoon curry powder.
7. Prepare 1 teaspoon turmeric.
8. It's Pinch each.
9. You need Paprika, cumin, ras el hanout (optional), white pepper, black pepper, salt.
10. Prepare 3 crushed garlic cloves or finely chopped.
11. You need 1 small piece of crushed or finely chopped ginger.
12. You need 3 saffron pieces.
13. Prepare Veggies of your choice, I used.
14. Prepare 1 chopped onion.
15. It's Half chopped leek.
16. Prepare Half sliced pepper (1/4 of each green and red).
17. It's 1 carrot, diced.
18. Prepare 1 tbsp olive oil to fry the veggies.
19. It's Topping.
20. Prepare 1 cup green olives.

Morrocan style chicken Tajine SO GOOOD! instructions

1. Mix the marinade ingredients. Add the chicken and put in the fridge for 1 or 2 hours.
2. Preheat the oven to 200 degrees..
3. In a pot, add the veggies with a pinch of salt and cook until soft.
4. Add the marinated chicken to the veggies. Cook for 10 minutes. Then add a glass of water. Cover with the lid and let simmer for for 5minutes on high heat.
5. Move the chicken mixture to a baking tray and bake it in the oven for 20 minutes first, then add the green olives and cook again for ~30 minutes + grill the top for 5 minutes.
6. You might need to add a bit of water half way through cooking if needed. The sauce shouldn’t be too watery..
7. Serve in a dish and enjoy with flat bread.

Morrocan style chicken Tajine SO GOOOD! - It's one of five recipes for a Moroccan. I now can make any number of Moroccan tajines and other dishes, chicken with potatoes and preserved lemons brings back really nice memories. A lip smacking chicken with dried apricot Moroccan tajine. · Moroccan saffron chicken tagine is an aromatic dish, very easy and has amazing flavors! Serve this dish with couscous for an authentic and traditional meal. How do I make the Moroccan chicken tagine in a slow cooker? Moroccan Chicken Tagine with Olives and I love a good eh,…an excellent tajine!! I love your beautiful wonderful flavours & your colours This looks so good, Kevin! Thank you and good luck