Garam Masala Chicken With Almonds

How to Cook Recipes Garam Masala Chicken With Almonds using 10 ingredients and 3 steps

Garam Masala Chicken With Almonds -

You can have Garam Masala Chicken With Almonds using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients cook Garam Masala Chicken With Almonds

1. It's 6 chicken thighs.
2. It's 2 tbsp coconut oil.
3. It's 2 tbsp garam masala.
4. You need 1/2 tsp chilli powder.
5. Prepare 1 tsp turmeric.
6. It's 1/2 tsp salt.
7. You need 2 tbsp ground almonds.
8. Prepare 400 ml tin coconut milk.
9. It's 1/2 lemon.
10. Prepare Flakes almonds and coriander to garnish.

Garam Masala Chicken With Almonds step by step

1. Heat the coconut oil to quite a high heat and high flame and fry the chicken skin side down until crispy and brown. Then transfer to a casserole dish skin-side up..
2. In a jug or bowl, mix together the coconut milk, ground almonds, spices and salt. Then pour the mixture all over the chicken. Bake at 190 C for 50 minutes or until the chicken is cooked..
3. Before serving, squeeze the lemon over the chicken and scatter with some flaked almonds and coriander. I had mine with cauliflower rice 😊.

Garam Masala Chicken With Almonds - Thank you and good luck