Simple rice pudding
Steps Making Recipes Simple rice pudding using 5 ingredients and 4 steps
Simple rice pudding - Well that settled it, rice pudding it would be. Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort There are countless ways to make rice pudding, from a simple, egg-less kind, to the custard-like. Rice pudding is simply rice cooked in sweetened milk. Rice pudding can be customized with add-ins like ground cinnamon or raisins.
Add rice and adjust heat to maintain a low simmer.
You can serve this hot from the oven or chilled, add.
You can have Simple rice pudding using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients cook Simple rice pudding
- Prepare 1 cup short-grain / pudding rice.
- It's 1 cup caster sugar.
- You need pinch salt.
- Prepare 6 cups milk (or make the last cup half cream!).
- You need 1 whole nutmeg.
Simple rice pudding instructions
- Pre-heat the oven to 160 degrees..
- Grind the nutmeg - or grate it - or just use about 2 tsp pre-ground. Then add all the ingredients to a casserole dish, and stir them together..
- Bake for about 2 hours, stirring it at least once (minimise stirring if you want a skin to form)..
- Delicious as it is, but if you like you can serve with a sprinkling of extra nutmeg, or a dollop of strawberry jam..
Simple rice pudding - Here is a different rice pudding recipe using instant vanilla pudding. Cook rice in water and salt as directed on package. Mix pudding and cold milk as directed on box. Rice pudding: discover how a simple ingredient can change everything when making a rice In this cooking video tutorial I am revisiting a simple rice pudding recipe and for the first time I am actually. This very simple recipe for Black Rice Pudding may very well make you finally put away your rice cooker and start using your Instant Pot! It's wonderfully sweet and super simple to make. Add the pudding rice, caster sugar and nutmeg to dish and lightly mix. Thank you and good luck