Corn cheese tikki
How to Cook Recipes Corn cheese tikki using 10 ingredients and 5 steps
Corn cheese tikki - Breakfast recipes, Indian food, healthy food, party snacks, sharda cook, nisha madhulika, rajshri food, Indian snacks, diy, bread recipes, pakoda recipes. Corn-Spinach and Cheese Tikki, unlike other tikkis where all the ingredients are just mixed, shaped and deep fried, this tikki has a wonderful crunchy covering made from a dough of spinach, besan, rice. This easy corn tikki recipe uses a spicy paste of sweet corn, garlic, ginger and chillies, which gives a new dimension to this famous Indian street food's taste and texture. The combination of corn, chilies with cheese is just out of the world. This is my take that there is a slight difference between patty and tikki.
First steam or cook the corn cob till the kernels are tender and.
Canned corn, green bell pepper, mayonnaise, mozzarella cheese, onion, red bell pepper, rice cake, salt, sugar, unsalted butter.
You can have Corn cheese tikki using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients make Corn cheese tikki
- Prepare 1 cup Corn Kernels (cooked/frozen).
- You need 1 cup feta Cheese.
- Prepare Half boiled Potato grated.
- Prepare 1 medium size White Bread.
- You need 0.5 cup Rice Flour.
- You need 1 tsp Chaat Masala.
- Prepare 1 tsp Red Chilli Powder.
- Prepare 1 tsp Garam Masala Powder.
- It's 3-4 tbsp Oil.
- It's Salt for taste.
Corn cheese tikki instructions
- 1. In a food processor, grind sweetcorn and bread..
- 2. Add cheese and boiled potato to the corn and bread mixture..
- 3. Then, add all the dry spices and mix well..
- 4. Use the mixture to make tikkis, you will roughly get 10-12. Keep the tikkis in the fridge for 1-2 hours..
- 5. Shallow fry the tikkis in some oil. You could also bake them, with some oil brushed on the top.
Serve with healthy salad/mint mayonnaise.
Enjoy! #supuskitchen #corn #cornburger 🥰.
Corn cheese tikki - The Corn Tikki recipe enhances the taste and sweetness of. Corn Lollipops recipe, using fresh/frozen corn kernels with a cheese/paneer centre; so light and Corn Methi Kebab is simple to make and delicious to taste. This corn methi tikki starter is sure to win. Corn Tikki is the unique mixture of boiled corns, green peas and the boiled potatoes. These tikki's are full of spices and flavors and perfect to serve as a snack dish in the evening time..corn cheese balls recipe. it mainly include my other detailed recipes like, potato lollipop, dabeli, goli baje, pizza bread, chegodilu, aloo ke kabab, beetroot vadai, aloo paneer tikki, dal dhokla, corn vada. Quick Easy To Make Party Appetizer Recipe By Ruchi Bharani. Aloo Tikki - Indian Appetizer Recipe. madhurasrecipe. Thank you and good luck