Taste of Home - Almond Nestum Cookies
Steps Cook Recipes Taste of Home - Almond Nestum Cookies using 15 ingredients and 4 steps
Taste of Home - Almond Nestum Cookies -
You can have Taste of Home - Almond Nestum Cookies using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients cook Taste of Home - Almond Nestum Cookies
- Prepare A. Place ingredients in a mixing bowl.
- You need 250 g butter - lightly softened.
- It's 100 g icing sugar.
- Prepare 2 egg yolks.
- Prepare 2 tsp vanilla extract.
- You need 1 tbsp corn oil / cooking oil.
- You need 1/2 tsp salt.
- You need Yellow food colouring (optional).
- Prepare 1 bowl B. Place ingredients in.
- Prepare 250 g self raising flour.
- Prepare 100 g rice flour.
- You need 100 g Nestum cereal (original flavor).
- You need 100 g ground almond/almond meal.
- It's 50 g full cream milk powder.
- It's 1/2 tsp baking soda.
Taste of Home - Almond Nestum Cookies instructions
- Prepare ingredients in two bowls. Place A in a mixing bowl and B in one separate bowl..
- Using a hand mixer, beat A until well-combined but not creamy. Stop the mixer..
- Next, add B in batches. Mix the first batch with hand mixer using the lowest setting. Stop the mixer. Keep adding B. Knead to form a soft dough. This dough is slightly on the dry side. Shape dough into small round discs or as desired. If it is too crumbly to hold its shape, add a teaspoon of oil or melted butter. Coating shaped cookies with nestum cereal flakes before baking is optional. Decorate as desired..
- Bake cookies at 150 C for 10-13 or until cookies are lightly browned at the sides. Remove from the oven and leave hot cookies on the cookie tray to cool for few minutes. Note: hot cookies are very soft but will firm up once cooled..
Taste of Home - Almond Nestum Cookies - Thank you and good luck