Vickys Mojito Fruit Salad GF DF EF SF NF
Steps Making Recipes Vickys Mojito Fruit Salad GF DF EF SF NF using 9 ingredients and 3 steps
Vickys Mojito Fruit Salad GF DF EF SF NF -
You can cook Vickys Mojito Fruit Salad GF DF EF SF NF using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients cook Vickys Mojito Fruit Salad GF DF EF SF NF
- It's Mojito syrup.
- Prepare 1 zest and juice of 1 whole lime.
- Prepare 2 tbsp water.
- You need 3 tbsp caster sugar.
- Prepare 25 grams chopped mint, divided.
- Prepare 3 tbsp rum.
- It's 1 mango, peeled and sliced.
- You need 1 pineapple, peeled, cored and sliced.
- You need 200 grams strawberries, hulled and halved.
Vickys Mojito Fruit Salad GF DF EF SF NF step by step
- Put the lime juice, zest, water and sugar in a small saucepan and bring to the boil. Add most of the chopped mint then take off the heat and let cool.
- When cooled, strain the mint off and stir in the rum.
- Lay the mixed fruit nicely on each plate, drizzle the mojito syrup over and garnish with the remaining chopped mint.
Vickys Mojito Fruit Salad GF DF EF SF NF - Thank you and good luck