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Mojito

How to Cook Recipes Mojito using 6 ingredients and 4 steps

Mojito - Mojito (/moʊˈhiːtoʊ/; Spanish: [moˈxito]) is a traditional Cuban highball. Traditionally, a mojito is a cocktail that consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. The Mojito might be the perfect cocktail. With mint, simple syrup and white rum it's easy to make and always refreshing. To many people, the Mojito represents the perfect rum cocktail.

Mojito

Our cocktail experts show you how to make the perfect mojito.

Irresistibly fresh and punchy, this authentic mojito cocktail recipe is a one-way salsa dance to the Caribbean.

You can cook Mojito using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients cook Mojito

  1. You need 10 fresh mint leaves.
  2. You need 1/2 lime, cut into 4 wedges.
  3. Prepare 1 tablespoon white sugar (add 2 if you like sugary drinks-I don’t like mine that sugary). I have also made with cube raw sugar.
  4. It's 1 cup ice cubes.
  5. You need 1 1/2 fluid ounces white rum.
  6. Prepare 1/2 cup club soda.

Mojito instructions

  1. Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice..
  2. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture. Also you may want to let sugar dissolve completely so let it sit for a bit..
  3. Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with carbonated water..
  4. Stir, taste, and add more sugar to taste. Garnish with the remaining lime wedge..

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