Vada pav

How to Cook Recipes Vada pav using 11 ingredients and 5 steps

Vada pav - Vada pav, alternatively spelt vada pao, wada pav, or wada pao, pronunciation is a vegetarian fast food dish native to the state of Maharashtra. Vada pav recipe With step by step photos - vada pav Or wada pav Is the common man's food in Mumbai and is a popular street food snack across whole maharashtra. Vada Pav is Mumbai's most popular street food! Spicy potato filling is sandwiched between burger buns and layered with spicy chutney! Vada Pav is one of Mumbai's most famous food. the vada pav recipe is extremely simple to prepare, yet i would like to add few tips and recommendations while preparing. firstly, ensure the boiled and mashed potatoes are moisture free.

To make vada pav, batata vada is sandwiched in Indian bun which is known as pav.

The vada pav recipe is made of a spicy potato filling deep fried in a gram flour batter.

You can cook Vada pav using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients make Vada pav

1. You need 4-5 boiled potatoes.
2. Prepare 2 green chillies.
3. You need 1 cup chopped coriander.
4. Prepare 1/2 inch ginger.
5. It's 2-3 garlic clove.
6. Prepare 1/2 tsp turmeric powder.
7. Prepare 1 pinch Asafoetida.
8. Prepare Salt to taste.
9. You need Oil for fry.
10. Prepare 1 cup gram flour (besan).
11. Prepare As needed water.

Vada pav instructions

1. Boil potatoes & mash, grind garlic ginger chillies, coriander coarsely.
2. Heat oil add Asafoetida then grinded masala mix all add salt, turmeric and mashed potatoes cook for sometime.and mix all well keep it to cool.
3. Give round vada shape, make a batter of gram flour and 2 tsp hot oil, and water with salt and deep fry the vadas.
4. Take pav and cut from between apply chutney and keep a vada inside.
5. Servr hot vada pav with enjoy rain.

Vada pav - Vada Pav was first among the street food variety in Mumbai. Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. The origin of this sandwich is the Indian state of Maharashtra. Vada Pav is the humble street food of Mumbai, that every person can afford and find easily. These can also be called Spicy Potato Fritters. This Step by Step Photo Recipe of Vada Pav explains how to prepare both Mumbai style Vada Pav and Gujarati style garlic butter roasted Pav Vada in detail. About Vada Pav Recipe: The most popular street food from Mumbai, so much so that Mumbai is almost synonymous to Vada Pav. Thank you and good luck