Tapioca and Jello Sipper SAGO and JELLY DRINK
Steps Making Recipes Tapioca and Jello Sipper SAGO and JELLY DRINK using 9 ingredients and 6 steps
Tapioca and Jello Sipper SAGO and JELLY DRINK -

You can have Tapioca and Jello Sipper SAGO and JELLY DRINK using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients cook Tapioca and Jello Sipper SAGO and JELLY DRINK
- Prepare π»For Cooked SAGO (TAPIOCA):.
- It's 2 cups sago.
- You need 3 cups water.
- Prepare π»Milk MIXTURE:.
- You need 1 can Evaporated Milk.
- It's 1 can Condensed Milk.
- Prepare 1 cup coconut milk or full fat milk.
- It's 2 packets jelly any flavoured.
- You need Ice cubes as required.
Tapioca and Jello Sipper SAGO and JELLY DRINK step by step
- Boil 3 cup water on high flame then Gradually add sago,stir and cook for about 5 minutes on medium-high flame.(cooked in boiling water like pasta, drained and rinsed until cool)..
- When done now drain the water & wash sago with cold water then soaked with cold water & set aside..
- Make a jelly according to packet instructions set a side in refrigerator when completely set then cut into cubes..
- Take a bowl add evaporated milk and condensed milk then whisk well then add coconut milk or full fat milk whisk well..
- Now take a serving glass add boiled sago ice cubes then add jelly lastly add milk mixture..
- Or... just mix it up! Decorated with jelly. Enjoy !.
Tapioca and Jello Sipper SAGO and JELLY DRINK - Thank you and good luck