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Japanese lovely jelly

Steps Cook Recipes Japanese lovely jelly using 7 ingredients and 15 steps

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Japanese lovely jelly

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You can have Japanese lovely jelly using 7 ingredients and 15 steps. Here is how you cook that.

Ingredients cook Japanese lovely jelly

  1. It's 4 g agar powder.
  2. It's 100 g sugar.
  3. Prepare 2 cups water.
  4. You need Red food stain.
  5. Prepare Green food stain.
  6. Prepare 1 tablespoon Shiratama powder.
  7. It's 1.5 teaspoon water.

Japanese lovely jelly instructions

  1. This is Shiratama flour, glutinous rice flour..
  2. Mix with water.
  3. Make very smal balls..
  4. Boil balls..
  5. Cool in water..
  6. This is agar powder..
  7. Mix sugar and agar powder in water and bring to boil..
  8. After boil remove bubbles and continue boiling for 3 minuets with low heat..
  9. Food stain.
  10. Make colored jelly.
  11. This is mold..
  12. Put red and green jelly in mold..
  13. Fill jelly in mold.
  14. .
  15. .

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