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Mint jelly

Steps Cook Recipes Mint jelly using 9 ingredients and 6 steps

Mint jelly - Between the jelly & the tea, I knew something good would come out of our. Homemade mint jelly, using natural pectin from tart Granny Smith apples as a base, and fresh mint. Apple-Mint Jelly, straight from the garden, has a fresh, zippy taste that's so much better than the Ever tried real mint jelly? It used to be a very chic thing to serve with roasted lamb, but all you can. Here's a tutorial of the process.

Mint jelly

Made this up and my DH who so loves mint jelly with his lamb (I don't) loves this.

Blend mint and the water in the jar of a blender until mint is finely chopped.

You can cook Mint jelly using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients make Mint jelly

  1. Prepare mint.
  2. Prepare 50 grams fresh mint.
  3. Prepare 1 tbsp sugar.
  4. It's 1 tbsp water.
  5. You need jelly.
  6. It's 1 liter juice extracted from boiling crab apples.
  7. You need 2 tbsp lemon juice.
  8. It's 2 tbsp mint prepared as explained below.
  9. Prepare 800 grams granulated sugar.

Mint jelly step by step

  1. Wash and chop mint finely. Sprinkle with the sugar and Stir water and leave to rest overnight..
  2. For ease I have given the proportion to one litre and you may need to adapt depending on the amount of juice you get. Follow recipe to obtain juice.

    https://cookpad.com/us/recipes/463944-crab-apple-jelly.

  3. Once your mint is ready you bring the crab apple juice, lemon juice and sugar to a boil. Stir until sugar dissolves..
  4. When you are ready to boil to set point you add the two spoonsful of prepared mint.
  5. I strained a bit of the scum and mint before potting in sterilized jars and leave to cool a bit before covering..
  6. Label and you have lovely mint jelly for the rest of the year for your roast lamb..

Mint jelly - The basis of mint jelly also varies considerably, depending on what you're after, so a few choices are provided here. Homemade reduced sugar (or sugar-free) mint jelly from fresh mint. You can use any variety of mint you like. For a milder taste, try spearmint; for a stronger taste, use peppermint. Learn how to make Mint Jelly. Wash and cut the apples into slices. Boil until it forms a jelly. Thank you and good luck