Jelly Sponge Pudding

How to Cook Recipes Jelly Sponge Pudding using 4 ingredients and 4 steps

Jelly Sponge Pudding -

You can have Jelly Sponge Pudding using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients make Jelly Sponge Pudding

1. Prepare 1 cup Sponge cake powdered.
2. Prepare 2 tbsp Broken nuts.
3. You need 1/2 cup Cherries.
4. It's 1 packet Pineapple jelly.

Jelly Sponge Pudding step by step

1. Make jelly by adding hot water.cool it and refrigerate it 10 min.
2. Cut the cherries into small pieces.mix it with powdered cake and broken nuts..
3. When the jelly sets half, add the cherry and cake mix. Mix it well.transfer it into a pudding mould...
4. Keep it in the refrigerator to set 10min. Then decorate it with cherries and coloured nuts..

Jelly Sponge Pudding - Thank you and good luck