Watermelon Jelly
Steps Cook Recipes Watermelon Jelly using 5 ingredients and 4 steps
Watermelon Jelly - These are the easiest directions on the web! I made Watermelon Jelly, not jam (explanation below)! I've never tried canning before, and it was It was an easy choice for Watermelon Jelly after seeing it at our Farmer's Market and wanting some. Watermelon jelly, watermelon jelly recipe, how to make watermelon jelly jelly recipe, tarbuj ki mithai, tarbooz ki mithai, watermelon dessert, watermelon sweet, watermelon, watermelon recipes. Watermelon Jelly Linked to Botulism in Canada.
When I think of fruits that are good for preserving, watermelon is not one that immediately springs to mind.
One of her readers suggested using a watermelon jelly, and so she made a request of me.
You can have Watermelon Jelly using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients make Watermelon Jelly
- Prepare 2 cups watermelon juice.
- It's 2 tsp agar agar powder.
- Prepare 1/2 cup sugar or as per taste.
- Prepare 1 cup water.
- Prepare 1/4 cup lemon juice.
Watermelon Jelly instructions
- Take a pan add water, agar agar powder and sugar and mix them and heat on medium flame and stir it until it completely melts and keep aside.
- Now pour the mixture to the watermelon juice and mix it well and add lemon juice and mix.
- Now pour it any moulds, keep the mould in freeze for 1 to 2 hours or completely set.
- Now demould it very carefully and serve cool.
Watermelon Jelly - A wide variety of watermelon jelly options are available. Cut the watermelon into large pieces, discarding the rind. Place in a food processor and purée. Perfect for birthday parties, these watermelon jelly slices are sure to be loved by the whole family. How to make watermelon jelly at home? Here is an easy to prepare recipe for making watermelon jelly with fresh juice and unflavored gelatin. Fully ripe watermelons that have a soft red flesh should be used for making jelly. Thank you and good luck