Classic Belgian Waffle

Steps Making Recipes Classic Belgian Waffle using 9 ingredients and 9 steps

Classic Belgian Waffle - These waffles are super crisp on the outside, light as a feather inside and so scrumptious! Sift the dry ingredients together in a large bowl. In separate bowl, separate egg whites. In North America, Belgian waffles are a variety of waffle with a lighter batter, larger squares, and deeper pockets than ordinary American waffles. This Belgian waffle recipe comes from New York's beloved food truck Wafels & Dinges, whose owner Thomas DeGeest studied with waffle masters in Belgium.

This light and fluffy Belgian Waffle recipe is so easy to make from scratch.

Try adding fruit or other toppings and I think you will find that you will never need another waffle recipe!

You can have Classic Belgian Waffle using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients cook Classic Belgian Waffle

1. You need 2 1/4 Cups All Purpose Flour.
2. You need 1 Tablespoon Baking Powder.
3. You need 3 Tablespoons Sugar.
4. It's 1/2 Teaspoon Salt.
5. You need 1 Teaspoon Cinnamon.
6. It's 2 Large Eggs Separated.
7. You need 1/2 Cup Vegetable Oil.
8. It's 2 Cups Milk.
9. You need 1 Teaspoon Vanilla Extract.

Classic Belgian Waffle step by step

1. Preheat your waffle iron, spray with non stick cooking spray and set aside..
2. In a large bowl whisk together the flour, baking powder, sugar, salt, and cinnamon..
3. In a medium bowl beat the egg whites with a hand mixer until stiff peaks form. Set aside..
4. In a separate medium bowl mix together the egg yolks, vegetable oil, milk, and vanilla extract..
5. Add the egg yolk mixture to the dry ingredients and mix well..
6. Fold in the egg whites..
7. Pour the batter onto your hot waffle iron and cook for 3 minutes..
8. Serve immediately with butter, syrup, powdered sugar, whipped cream, berries or any other favorite toppings..
9. Please don't forget to tag @appetizing.adventure on Instagram if you make this recipe!.

Classic Belgian Waffle - Just a few easy steps using the proper techniques combined with a. Perfect to halve if you're not feeding a small I believe you need a Belgian Waffle maker to really appreciate how great these are. Serve these homemade Belgian Waffles with berries and freshly whipped cream for brunch this weekend. This easy waffle recipe doesn't take long to make and. First leveling the material, and then place something in need according to the tips, mixed cream, etc. In large bowl, mix flour, sugar, baking powder and salt until well mixed. Other waffle-makers make the 'Belgian' waffles which are big, thick, cake like waffles. Thank you and good luck