Potato Waffles
How to Cook Recipes Potato Waffles using 6 ingredients and 2 steps
Potato Waffles -
You can cook Potato Waffles using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients cook Potato Waffles
- It's 600 g potatoes, peeled and cubed.
- You need 40 ml dairy free milk.
- It's 1 tablespoon dairy free spread.
- It's 40 g dairy free cheese, grated.
- It's 30 g gluten free plain flour.
- It's salt and pepper, for seasoning.
Potato Waffles step by step
- Bring a pan of water to the boil and add the potatoes Boil for 15 minutes or until the potatoes are tender Drain away the water and place the potatoes in a bowl Mash the potatoes and stir in the dairy free milk, dairy free spread, dairy free cheese and gluten free plain flour Season with salt and pepper.
- Stir until well combined and then divide into 8 balls Preheat the waffle iron Grease the waffle iron with some cooking spray Cook each ball of mashed potato until crisp, about 7 minutes.
Potato Waffles - Thank you and good luck