Indian Style Eggless Ragi Waffles-
How to Cook Recipes Indian Style Eggless Ragi Waffles- using 17 ingredients and 9 steps
Indian Style Eggless Ragi Waffles- -
You can have Indian Style Eggless Ragi Waffles- using 17 ingredients and 9 steps. Here is how you achieve that.
Ingredients cook Indian Style Eggless Ragi Waffles-
- Prepare Waffles.
- You need 1 cup Wheat flour/Atta.
- Prepare 1/2 cup Finger millet flour/ Ragi atta.
- Prepare 1 1/2 teaspoon baking powder.
- It's Pinch salt.
- You need 4 Powder of cardamoms.
- You need 4 tablespoons melted clarified butter/ghee.
- You need 1/2 tablespoon melted clarified butter/ghee for roasting waffles.
- You need 1/2 cup powdered jaggery.
- Prepare 1 1/2 cups buttermilk.
- You need Garnish.
- Prepare slices Some Banana.
- It's as needed Few Cherries.
- You need Chocolate sauce.
- It's 2 tablespoons chopped dark chocolate.
- You need 1 tablespoon fresh cream.
- You need 1/2 teaspoon oil.
Indian Style Eggless Ragi Waffles- step by step
- In a large bowl sieve all the dry ingredients that is; wheat flour, ragi flour, baking powder and salt. Mix cardamom powder to sifted mixture..
- In a jar add buttermilk, melted 4 tbsp ghee and jaggery. Mix until combined..
- Mix wet and dry ingredients, very lightly careful not to overmix..
- Switch on a toaster..
- Once toaster is ready, grease it with some melted ghee using brush..
- Add 1/8 cup batter in the toaster. Close and let brown and cook..
- Flip to the other side placing in such way that you get cross marks over the waffles..
- In a small bowl add cream and chopped chocolate, microwave for 30 seconds. Mix till chocolate has melted add oil. Pour in a piping bag and pipe to decorate..
- Decorate with chocolate sauce, fruits and serve.
Indian Style Eggless Ragi Waffles- - Thank you and good luck