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Khaman Waffle

How to Cook Recipes Khaman Waffle using 26 ingredients and 14 steps

Khaman Waffle - Soft and fluffy Khaman Dhokla made in the pressure cooker and stovetop. These delicious steamed savory chickpea flour cakes are a popular Gujarati delicacy. Waffles cut into sticks, mixed with caramel, dusted with cinnamon powder and icing sugar. Ingredients for Cinnamon Waffle Sticks Recipe. Check out related video by clicking : #shanedelhi #supportShaneDelhi #chocolate #tastyeasy #easy.

Khaman Waffle

Cinnamon Roll Waffles: When waffles and cinnamon rolls come together and make the most delicious breakfast surprise. recipe is khaman dhokla made with fermented batter and served as a side or main dish. finally, i request you to check my other snacks recipes collection with this post of instant khaman dhokla.

Khaman, often called khaman dhokla, is made using either besan (chana dal flour) or soaked chana Khaman dhokla makes for a great party appetizer when hosting because it's easy to make and also.

You can cook Khaman Waffle using 26 ingredients and 14 steps. Here is how you achieve that.

Ingredients make Khaman Waffle

  1. It's 1 cup besan/gram flour.
  2. Prepare 2 tbsp rava/sooji.
  3. Prepare 1/2 tsp ginger paste.
  4. Prepare 2 green chilli finely chopped.
  5. Prepare 1/4 tsp Haldi/Turmeric powder.
  6. It's 1 tsp sugar.
  7. You need 1 pinch Hing/asafoetida.
  8. You need to taste Salt.
  9. It's 1 tsp lemon juice.
  10. You need 1 tbsp oil.
  11. You need As needed Water.
  12. You need For tempering.
  13. It's 1/2 tsp eno fruit salt.
  14. Prepare 3 tsp oil.
  15. You need 1/2 tsp mustard seeds.
  16. It's 1 tsp sesame seeds.
  17. Prepare 1 pinch Hing/asafoetida.
  18. You need 1 tsp curry leaves.
  19. Prepare 2 green chilli slit.
  20. You need 1/4 cup water.
  21. Prepare 1 tbsp sugar.
  22. Prepare 1 tsp lemon juice.
  23. You need 1/4 tsp salt.
  24. You need For garnishing.
  25. It's 2 tbsp cheese grated.
  26. Prepare 2 tbsp coriander leaves.

Khaman Waffle step by step

  1. In a large bowl sieve besan and rava. Add ginger paste, green chilli, haldi, sugar, hing and oil and lemon juice..
  2. Prepare a smooth batter adding necessary water..
  3. Just before making the waffles add the fruit salt and mix gently..
  4. You can alternatively use a pinch of baking soda..
  5. Preheat a waffle iron machine according to it's manual..
  6. Apply little oil on waffle plate. Immediately pour batter into the waffle plates and spread evenly..
  7. Put some oil over the batter and close the lid..
  8. Let the waffles for atleast 5-7 minutes until nicely golden..
  9. Remove it from the waffle maker..
  10. Tempering :- heat oil and add mustard seeds, sesame seeds and pinch of hing also..
  11. Add green chilli, few curry leaves and allow to splutter. Further add 2 tsp water and sugar and salt and mix well and boil the water well..
  12. Add lemon juice and mix well. Pour the tempering over waffle..
  13. Garnish with freshly chopped coriander and grated cheese..
  14. Serve with garlic, red chilli chutney and green chutney..

Khaman Waffle - Khaman recipe - This is the popular Gujarati delicacy made from gram flour. Traditionally the batter is prepared before. Khaman is a food common in the Gujarat state of India made from soaked and freshly ground channa dal or channa flour (also called gram flour or besan). Khaman Dhokla is very popular in India. These omelet waffles from Delish.com are pure genius. Spray waffle iron with cooking spray and pour in egg mixture. Instant Khaman Dhokla recipe is a steamed cake prepared with chickpea flour and spices. Thank you and good luck