Sabudana waffles

Steps Cook Recipes Sabudana waffles using 11 ingredients and 10 steps

Sabudana waffles - This recipe of waffles is inspired from popular Maharashtrian recipe of sabudana vada. Sago Sabudana Vada Wafel recipe & Veg Mayonnaise साबुदाना वडा झटपट कैसे बनाये - Продолжительность. Crackling crunchy, quick n easy…and just made with a gentle spray of oil. Sabudana khichdi and sabudana kheer are other foods made during Navratri & Ekadashi fastings. Sabudana is one of the most commonly used ingredient during the fasting days.

Sago/tapiocal pearls are tossed together with spices, potatoes to make a comforting and flavorful meal.

How to make Sabudana Vada-Soaked sabudana or sago mixed with potatoes, chillies and groundnuts, shaped into cutlets and deep fried till crunchy and golden brown.

You can cook Sabudana waffles using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients make Sabudana waffles

1. It's 1 cup Sabudana before soaking.
2. Prepare 2 cups water for soaking.
3. You need 1 boiled and mashed potatoes.
4. Prepare 2 tablespoons oil to grease the waffle maker.
5. You need 1 teaspoon cumin seeds.
6. It's 1 green chillies very finely chopped.
7. You need 1 boiled potato (peeled and mashed.
8. It's 1/2 cup roughly crushed roasted peanuts.
9. It's as per taste sendha namak.
10. You need 2-3 tbsp Chopped cilantro.
11. Prepare Few roasted peanuts for garnish(optional).

Sabudana waffles instructions

1. Place Sabudana in a colander and wash..
2. In a big wide bowl soak sabudana by adding just enough water to cover them. Just 1/4 inch more than sabudana level. (This is bhi important).
3. Soak covered for 5-6 hours, preferably overnight..
4. Sabudana will fluff up after soaking..
5. Now grease the waffle maker and preheat it..
6. Take all the ingredients in a bowl and mix well..
7. Take half of the portion of the mixture, make flat in your palms and place in the preheated waffle maker..
8. Same way do with the rest of the mix

   Close the lid and let it cook..

9. Check after 10 mins Remove if done..
10. Enjoy with green mint chutney and cold drinks.

Sabudana waffles - This is the first time I am trying my hands. Sabudana Khichdi Recipe for Navratri vrat or Hindu fasting days. Wash the sabudana under running cold water till water runs clear. Or rinse them really well till water is not cloudy anymore. Usually, sabudana is used to heal stomach problems and food for weak children but the fact is that Sabudana is a highly nutritional food and large number of people are unknown to its precious benefits. Love Sabudana khichdi ? but somehow can't get it right. Does it turn mushy or sticky and completely unappetizing then today's post Sabudana Khichdi is one of the most popular comfort food in India. Thank you and good luck