Curried Beef & Broccoli With Green Chillies
How to Cook Recipes Curried Beef & Broccoli With Green Chillies using 23 ingredients and 4 steps
Curried Beef & Broccoli With Green Chillies - It's super easy and everyone loves it. From a melt-in-your-mouth beef rendang to a quick Thai beef curry, throw away the takeaway menu and cook up a storm with our simple recipes. Stir up a fragrant beef curry to excite your tastebuds. We have dishes from around the world, including keema, beef rendang and spicy red Thai meatballs. Marinated in lovely Caribbean herbs and spices.
Made with beef, potatoes, carrots, mushrooms, and curry roux, this savory and hearty Japanese beef curry make a fabulous introduction for new curry eaters.
This Indian beef curry recipe is a great way to make soft tender meat that falls off the bones.
You can cook Curried Beef & Broccoli With Green Chillies using 23 ingredients and 4 steps. Here is how you achieve it.
Ingredients make Curried Beef & Broccoli With Green Chillies
- You need To prepare the beef:.
- Prepare 380 g thin cut beef steaks, sliced against the grain,.
- You need 1 tbsp cornflour,.
- It's 400 ml water,.
- It's Ingredients:.
- You need 200 g broccoli, cut into small florets,.
- It's 8 green chillies, stalks removed, left whole,.
- It's 1 tbsp tomato pureΓ© paste,.
- Prepare 2 cloves garlic, crushed,.
- It's 1 tsp hot chilli powder,.
- Prepare 1 tsp garam masala,.
- Prepare 1/2 tsp turmeric,.
- You need 1/2 tsp ground cumin,.
- You need 2 tsp Stevia sweetener or 1tsp granulated sugar,.
- Prepare 400 ml water,.
- It's Salt and pepper to season,.
- You need Cooking oil or spray for frying,.
- You need To garnish:.
- You need Red chilli flakes,.
- You need Low fat quark or Greek yoghurt ,.
- Prepare Mango chutney,.
- Prepare To serve:.
- You need Bulgur wheat or rice.
Curried Beef & Broccoli With Green Chillies step by step
- To prep the beef make a slurry by combining the water and cornflour until there's no lumps then place the sliced beef into the mixture and allow it to soak for around 15-20 minutes. This will help to tenderise the beef so it's not as chewy..
- Drain off the beef and place upon some kitchen towel to remove excess water. Heat up a large saucepan over a medium high heat and add in 1tbsp oil or some spray oil to cover the base entirely. Once hot add in the beef and begin to fry. After a couple of minutes add in the crushed garlic and dried spices (chilli powder, cumin, turmeric and garam masala), also add the fresh green chillies. Season with salt and pepper. Continue to fry and coat the beef in the spices..
- Add in the tomato paste and stir through, then add in the broccoli florets, and the stevia. Toss together. Now pour in 400ml water and turn down the heat and bring to a simmer. Simmer until the water has reduced by around 90% and a sauce has been formed..
- Serve up and add the garnishes, eat and enjoy with your choice of sides! :).
Curried Beef & Broccoli With Green Chillies - This curried beef stew is a hearty mixture of beef cubes, vegetables, and potatoes, and tomatoes and curry powder add fabulous flavor. Curried Beef Stew (Slow Cooker or Stovetop). Beef Curry is cooked in many different ways. This recipe that we have here is the mild version. There are people who love to eat curry dishes, but have a low tolerance with coconut milk. Chinese Curry Beef Puffs are often traditionally made with a very short pastry dough brushed generously with egg wash to give it that Chinese bakery case sheen. Succulent meat and aromatic spices combine to create the ultimate curry full of flavor and deliciousness. Thank you and good luck