Broccoli, chilli and garlic pasta
Steps Making Recipes Broccoli, chilli and garlic pasta using 10 ingredients and 5 steps
Broccoli, chilli and garlic pasta - This quick and easy pasta with broccoli is perfect when you've got zero time to cook. I have this every single week at least once. Our pasta nights always feature a big serving of vegetables on the side. Bring a large pan of salted water to the boil. Few tablespoons water or pasta cooking water, if needed.
I wanted to make something quick so my first though was pasta!
A beautiful side dish of broccoli and angel hair pasta with red pepper flakes is so delicious and so aromatic, but it doesn't take much time to pull together.
You can cook Broccoli, chilli and garlic pasta using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients make Broccoli, chilli and garlic pasta
- It's 200-300 g broccoli (a couple of handfuls).
- Prepare chopped into even sized pieces (stalks and everything).
- It's Some olive oil.
- Prepare 1 bulb wet garlic, sliced - optional.
- You need 1-2 cloves garlic, peeled and crushed.
- It's 1 red chill, chopped finely - chilli flakes are good to use instead.
- It's 1 handful green olives or 1-2 tbsp capers.
- Prepare some hazelnuts or pine nuts - roughly ground/ chopped.
- It's salt and pepper.
- Prepare Your pasta of choice.
Broccoli, chilli and garlic pasta step by step
- Boil a pan with lots of water and a pinch of salt. When it’s boiling, add the broccoli and cook until just tender - about 2-3 mins. When it’s ready, lift the broccoli out and keep the water for the pasta. Chop the cooked broccoli quite finely..
- Cook the pasta in the water used for the broccoli. (Bring it back to the boil, add a pinch more salt and cook the pasta according to the instructions.).
- In another pan, preheat about 1tbsp olive oil. Add the garlic and chilli. Sauté for a few mins..
- Add the chopped broccoli and the olives or capers. Sauté on a low- medium heat. Add a few splashes of the pasta cooking water. It’s ok for it to simmer for up to 5 mins..
- When the pasta is drained and ready, stir the broccoli mix through. Add the nuts. Season and add a splash of olive oil. Enjoy 😋.
Broccoli, chilli and garlic pasta - Are you looking for a delicious vegetables recipe with a difference? I grew up eating orecchiette, the typical pasta shape of Puglia. The name translates as 'little ears', which is exactly what the shape resembles. Learn how to make Pasta with broccoli, chilli & sausage and get the Smartpoints of the recipes. Add the garlic and tomatoes and continue cooking until the sausage pieces are cooked through and the tomatoes have softened. We've eaten something very similar in Roma and were amazed at how simply yet fantastic this was. The main ingredient is broccoli and again it must be fresh. Thank you and good luck