Cod with quinoa salad
Steps Cook Recipes Cod with quinoa salad using 6 ingredients and 4 steps
Cod with quinoa salad - Divide the quinoa salad between two plates, top with the cod and serve with lime wedges. Next time I'll use Spanish paprika to add some interest. The side dish lasts for at least a week in the fridge, too, and I took it with a salad for lunch for the next week. Lemony quinoa salad with olives compliments the delicate fish and garlicky, sautéed chard perfectly. Season the cod with cumin, coriander, salt and pepper.
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You can have Cod with quinoa salad using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients make Cod with quinoa salad
- You need 2 fillets of cod.
- Prepare 150 g quinoa.
- Prepare handful baby spinach.
- Prepare handful cherry tomatoes.
- You need 2 spoons olive oil.
- You need salt, pepper and ground cumin.
Cod with quinoa salad step by step
- Cook cod fillets seasoned with salt, pepper and ground cumin on a pan in water for 15 minutes or until cooked..
- Cook quinoa in water according to the instructions..
- Mix chopped baby spinach with cherry tomatoes and cooked quinoa and season with salt and pepper. Sprinkle with olive oil..
- Enjoy!.
Cod with quinoa salad - All Reviews for Black Cod with Quinoa and Kiwi Salsa. Kale and Quinoa Salad loaded with healthy veggies and tossed with lemon, salt & pepper is the BEST! Quick and easy, vegan, gluten free + low fat recipe. Kale and Quinoa Salad is loaded with colorful vegetables and protein rich chickpeas for a delicious and healthy lunch, dinner or meal prep idea! An easy, make-ahead recipe for quinoa salad filled with fresh vegetables, herbs, and cheese. This colorful quinoa salad holds up well in the fridge all week long, is perfectly packable, and has enough protein and other good things to keep you satisfied. The quinoa soaked up the sweet, briny flavor of the broth, and it certainly didn't feel as if I were eating bug larvae This recipe comes to you by popular demand. Thank you and good luck