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Vickys Quinoa with Carrot, Hazelnut & Pomegranate, GF DF EF SF

Steps Cook Recipes Vickys Quinoa with Carrot, Hazelnut & Pomegranate, GF DF EF SF using 10 ingredients and 5 steps


Vickys Quinoa with Carrot, Hazelnut & Pomegranate, GF DF EF SF - Stir in quinoa and cilantro and allow to toast for a few minutes. The Best Quinoa Main Dish Recipes on Yummly Vegan Quinoa, Spinach, And Mushroom Stuffed Acorn Squash, Pork Quinoa Fried Rice, Pork And Quinoa Salad. Stir in the quinoa and vinegar and season Mound the quinoa salad on plates. Garnish with the toasted pine nuts and mint leaves and serve the chicken skewers alongside.

Vickys Quinoa with Carrot, Hazelnut & Pomegranate, GF DF EF SF

Quinoa recipes, Indian quinoa recipes, healthy quinoa recipes.

Quinoa has been termed as the superfood of the era.

You can cook Vickys Quinoa with Carrot, Hazelnut & Pomegranate, GF DF EF SF using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients make Vickys Quinoa with Carrot, Hazelnut & Pomegranate, GF DF EF SF

  1. Prepare 300 grams quinoa.
  2. You need 2 carrots, peeled and grated.
  3. It's 60 grams hazelnuts.
  4. It's 10 dried apricots, finely chopped.
  5. Prepare 1 seeds of 1 pomegranate.
  6. Prepare 200 ml extra virgin olive oil.
  7. Prepare 2 tbsp agave nectar.
  8. It's grated zest and juice of 1 lemon.
  9. You need to taste salt & pepper.
  10. You need some fresh, chopped parsley (garnish).

Vickys Quinoa with Carrot, Hazelnut & Pomegranate, GF DF EF SF instructions

  1. Toast the hazelnuts lightly in the oven at gas 4 / 180C / 350°F until just a shade darker, then remove their skins.
  2. Put the quinoa into a saucepan and cover with just under double its volume of water. Bring to the boil then turn heat to low and let cook for 12 minutes or so with the lid on.
  3. All the water should have been absorbed so turn off the heat and remove the lid to let any remaining water evaporate.
  4. Remove the quinoa to a wide plate or tray and let cool.
  5. Add the rest of the ingredients except the parsley and mix in. Season to taste and garnish with the parsley.

Vickys Quinoa with Carrot, Hazelnut & Pomegranate, GF DF EF SF - Perfect for meal prep lunches, picnics or parties. There's loads of goodness here: carrots, cabbage, quinoa, cilantro, cashews, red pepper, onion and more. There is definitely an Asian flavor profile to this vegetarian. This amazing Ginger & Turmeric Carrot Soup is anti-inflammatory and great for digestion! It's packed with nutrients, easy on the gut and packed with flavor. Cumin and carrots make a great combo so carrot hummus it is. PS: If you make my quinoa cumin crackers, don't forget to tag me on Instagram as The carrot hummus is a dream. Thank you and good luck