🐥🥗🍲Chicken Corn Soup🍲🥗🐥

Steps Making Recipes 🐥🥗🍲Chicken Corn Soup🍲🥗🐥 using 10 ingredients and 4 steps

🐥🥗🍲Chicken Corn Soup🍲🥗🐥 -

You can have 🐥🥗🍲Chicken Corn Soup🍲🥗🐥 using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients cook 🐥🥗🍲Chicken Corn Soup🍲🥗🐥

1. It's 5-6 cups chicken stock.
2. Prepare 1 large chicken breast fillet.
3. You need 300 g canned corn kernels.
4. You need 300 g canned creamed corn.
5. You need 1 tablespoon cornflour.
6. It's 2 tablespoons light soy sauce.
7. You need 2 eggs (beaten).
8. Prepare 2 spring onions (finely sliced optional).
9. You need to taste Salt and pepper.
10. Prepare 2 tablespoon white vinegar.

🐥🥗🍲Chicken Corn Soup🍲🥗🐥 step by step

1. Bring the stock to the boil in a large saucepan(depending on your taste or needs you may wish to substitute some of the stock for water). Add chicken breast fillet to the stock, turn the heat off and cover the pan with a lid for 15 minutes..
2. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat. Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly..
3. Add shredded chicken to the soup with salt and pepper according to your taste. Slowly pour beaten eggs into the soup in a steady stream, stirring constantly with a fork. Serve topped with few drops of vinegar and sliced spring onions and enjoy!😊.
4. .

🐥🥗🍲Chicken Corn Soup🍲🥗🐥 - Thank you and good luck