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Mee goreng

Steps Cook Recipes Mee goreng using 14 ingredients and 6 steps

Mee goreng - Mee Goreng means fried noodles in Malaysian language. In Malaysia, you can find this noodle dish in the market, or by the roadside. They are sold by street vendors or hawkers, especially Indian-Malaysia. Mie goreng is worldwide known Indonesian stir-fried noodles. It is savory, sweet, spicy and incredibly satisfying!

Mee goreng

Mee Goreng (sometimes spelled mi goreng) is super simple to make at home.

All you need are To make the mee goreng sauce, mix kecap manis, sriracha chilli sauce , sweet chilli sauce, soy sauce.

You can have Mee goreng using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients make Mee goreng

  1. You need 250 grm egg noodles.
  2. It's 3 tbls Oil.
  3. It's Onion 1 sliced.
  4. It's Garlic 6 cloves crushed.
  5. You need Tomato 1 sliced.
  6. You need Pepper 5 crushed.
  7. Prepare Maggi cubes 7.
  8. You need 3 tbls Dry chilli paste.
  9. Prepare 5 Eggs.
  10. You need Chicken fillet.
  11. It's 2 tbls Sweet soy sauce.
  12. It's tbls Chilli sauce.
  13. Prepare 2 tbls Thai sweet chilli sauce.
  14. You need Salt (if needed).

Mee goreng step by step

  1. Add oil in a frying pan. Add onion, garlic, green pepper & tomato. (Add one by one) Stir well..
  2. Add dry chilli paste, sweet sauce, chilli sauce, thai sweet chilli sauce & maggi cubes. Stir & mix well. Cook until the oil breaks..
  3. Boil egg noodle for 4 minutes in boiling water. Drain the water. Keep aside..
  4. Boil egg noodle for 4 minutes in boiling water. Drain the water. Keep aside..
  5. Add egg noodles & fried eggs into the cooked gravy, stir & mix well. Keep stirring until mixed well. (Low flame).
  6. Ready to serve..

Mee goreng - Mee Goreng - Mi Goreng is a delicious Indonesian recipe served as a Main. Find the complete instructions on Bawarchi. 'Mee Siam Goreng' is more often sold by the Malay community. Siam was the former name of Thailand. Penang Mee Goreng is a spicy fried noodle dish that is usually sold by Mee Goreng is a popular Penang hawker food that can be taken for breakfast, lunch and to a lesser. Mie goreng / mee goreng is popular food from the street all the way to restaurants. It's popular in Indonesia, Malaysia, and Singapore. I'm sharing the Indonesian version of Mie Goreng Jawa. Thank you and good luck