Chicken Sandwiches

Steps Making Recipes Chicken Sandwiches using 18 ingredients and 7 steps

Chicken Sandwiches - When you have a craving for a chicken sandwich, look no further. These are our favorite options for when you just need to satisfy that hankering. A chicken sandwich is a sandwich that typically consists of boneless, skinless chicken breast served between slices of bread, with pickles, on a bun, or on a roll. Chicken salad made with green onions and poppyseed dressing is served on sweet Hawaiian-style. Chicken sandwiches are so clucking good!

Fast-food fried-chicken sandwiches are not created equal.

In general, they can be divided into three categories: chicken patties, frozen fillets and hand-breaded chicken.

You can have Chicken Sandwiches using 18 ingredients and 7 steps. Here is how you achieve it.

Ingredients make Chicken Sandwiches

1. You need For the filling:.
2. Prepare 2 Chicken breasts, cooked, shredded.
3. You need 1 or half cucumber deseeded (cut in to small chunks).
4. You need 1/2 cup Mayonnaise 1/2 cup corn kernel (drained).
5. Prepare Salt to taste Freshly ground black pepper to taste.
6. You need 2 tsp Lemon juice.
7. It's For the assembling:.
8. You need 1 cucumber cut into sliced.
9. Prepare 10 slices Bread, use up to 12 slices, use any type of bread.
10. It's along with enough butter for spreading and grilling.
11. You need How to cook and make shredded chicken.
12. It's 3 pounds boneless chicken thighs combination, thighs and breast.
13. It's 1 medium onion, peeled and sliced.
14. Prepare 4 cloves garlic, peeled and lightly crushed.
15. It's 1 bay leaf 1 teaspoon salt.
16. It's 1 1/2 teaspoons ground cumin 1/2 teaspoon ground black pepper.
17. It's Water.
18. You need 1 chicken cube (optional).

Chicken Sandwiches step by step

1. Combine chicken, cucumber chunks, corn kernel, mayonnaise, salt, black pepper to taste and lemon juice in a bowl. Butter the bread and spread half of the slices with the chicken mixture and some lettuce and cucumber. Top with another slice of bread.(you can use any tyep of bread). Cut into triangle quarters, discarding crusts. They will keep fresh in the fridge for several hours if covered with a damp paper towel..
2. Tip: If you more crunchy your sandwich brush your bread with butter and grilled in a hot griddle when the bread is cool. spread the chicken filling..
3. #Cook_Chiken: Combine chicken, onion, garlic, bay leaf, salt, cumin, pepper and chiken cube in a large heavy-bottomed saucepan. Add just enough water to cover the chicken. Turn heat to high, bring to a boil then remove any foam or scum that floats to the top..
4. Adjust the heat so that the water simmers very gently around the chicken. Cook until chicken is very tender, about 1-hour.

   Transfer chicken to a cutting board. When it is cool enough to handle, use two forks or your fingers to shred the meat..

5. #TO_FINISH:

   After removing the chicken, boil the liquid remaining in the saucepan until it has reduced by one-third, or until its flavor has concentrated.

   Spoon about 1 cup of the concentrated cooking liquid over the shredded chicken and toss to coat. Use within 2 to 3 days..

6. Tip: If you add chiken cube check your salt quantity).
7. .

Chicken Sandwiches - How to Make a Chicken Sandwich. From a copycat Chick-fil-A chicken sandwich to a buffalo chicken sandwich that packs a major punch, these are the best chicken sandwich recipes we've ever created and are still making on repeat. Just THE BEST CHICKEN SANDWICH EVER. People have their opinions about chicken sandwiches, I know, and admittedly I don't have Southern roots or anything so I … kind of don't know. ‌ Chicken sandwiches can be a touchy topic. What type of batter works better -- tight coats of seasoning and flour that shatter into oily little flecks, or popcorn-like blossoms of crackle and crunch? These Chipotle BBQ Chicken Sandwiches are a fresh and spicy spin on traditional BBQ Chicken Sandwiches. The chicken is loaded with chipotle seasoning, then smothered in barbecue sauce. Thank you and good luck