Spicy Aloo Gobi Dry Sabzi

How to Cook Recipes Spicy Aloo Gobi Dry Sabzi using 12 ingredients and 9 steps

Spicy Aloo Gobi Dry Sabzi -

You can cook Spicy Aloo Gobi Dry Sabzi using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients make Spicy Aloo Gobi Dry Sabzi

1. You need 4 cup gobi /florets gobi.
2. You need 2 cup potatoes peeled/chopped.
3. Prepare 1 onion chopped.
4. It's 1 tbsp ginger garlic paste.
5. Prepare 2 green chilli chopped.
6. Prepare Salt as required.
7. You need 1/2 tsp turmeric powder.
8. Prepare 1/2 tsp chilli powder.
9. You need 1/2 tsp garam masala.
10. It's 1/2 tsp coriander powder.
11. Prepare Some coriander leaves chopped.
12. You need 4 tbsp oil.

Spicy Aloo Gobi Dry Sabzi step by step

1. Take in a large Kadai heat oil, add ginger garlic paste saute it..
2. Turn it brown, add chopped onion. Saute well..
3. Now add chopped green chilli and saute for a min..
4. Keeping the flame on low add salt, coriander powder, turmeric powder,chilli powder..
5. Mix well,until the spices turn aromat..
6. Add potatoes,fry it for 5 min..
7. Add Gobi mix gently without breaking them. Further more add garam masala and coriander leaves..
8. Mix well..
9. Finally, ready your appointment Gobi, Serve Aloo Gobi with chapati..

Spicy Aloo Gobi Dry Sabzi - Thank you and good luck