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Aloo Gobi Recipe - Simple Aloo Gobi Bhaji

How to Cook Recipes Aloo Gobi Recipe - Simple Aloo Gobi Bhaji using 7 ingredients and 5 steps

Aloo Gobi Recipe - Simple Aloo Gobi Bhaji - Aloo gobi recipe - Restaurant style aloo gobi masala that tastes delicious & is flavor packed. Serve it with rice, roti or paratha. I make aloo gobi in a few different ways. It can be made to a semi dry curry or to a gravy. I often make the semi dry version for the lunch boxes to school & office as it is easy to.

Aloo Gobi Recipe - Simple Aloo Gobi Bhaji

Aloo Gobi is a delicious Indian dish made with cauliflower and potatoes.

There are many variations of making this popular dish.

You can cook Aloo Gobi Recipe - Simple Aloo Gobi Bhaji using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients make Aloo Gobi Recipe - Simple Aloo Gobi Bhaji

  1. Prepare 1 medium size gobi/cauliflower.
  2. It's 1 big size potato.
  3. It's 1 teaspoon nigella seed/ kalonji.
  4. You need 2 slit green chilies.
  5. It's 1/2 teaspoon turmeric powder/haldi.
  6. It's 4 tablespoons mustard oil.
  7. It's to taste Salt.

Aloo Gobi Recipe - Simple Aloo Gobi Bhaji step by step

  1. Cut the cauliflower and potato evenly into medium to small size pieces. Rinse the cauliflower florets well. Add them with hot water and turmeric and set aside for 10 minutes before cooking..
  2. Heat oil in a pan/kadhai. When the oil is hot enough add in nigella seeds/kalonji and slit green chilies. Stir for some seconds. Add cauliflower florets and potatoes. Stir it on a medium flame for a minute..
  3. Add salt and turmeric powder/haldi. Stir well. Cover and cook on medium flame until the veggies 90% cooked. Remember not to overcook it..
  4. Now open the lid and cook it for 6-7 minutes on medium to high flame until slightly golden brown..
  5. Aloo gobi bhaji is eady to serve. Serve hot with rice or roti..

Aloo Gobi Recipe - Simple Aloo Gobi Bhaji - Reviews for: Photos of Aloo Gobi. Full of flavor, you'll be making it every night. If you're looking for even more easy Indian dishes, this Chicken Curry will be your go-to. Aloo Gobi (Gobhi) is a regular subzi that is cooked in every Punjabi household. Aloo Gobi is a dry vegetarian Indian side dish made with Aloo (potatoes) and gobi (cauliflower) Cooking with images Batate phool gobi bhaji, Potatos cauliflower curry, Aalugadde cauliflower Preparing the Aloo Gobi is quite simple and easy to cook. Usually in restaurants they fry the Aloo. finally, serve aloo gobi curry with chapathi, roti or rice. Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen us in aloo-gobi curry recipe: firstly, add oil and saute jeera, bay leaf and cinnamon stick till they turn aromatic. further, add chili powder and turmeric. Thank you and good luck