Gobi Matar Aloo

Steps Making Recipes Gobi Matar Aloo using 11 ingredients and 7 steps

Gobi Matar Aloo -

You can have Gobi Matar Aloo using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients cook Gobi Matar Aloo

1. Prepare 1 cauliflower medium size.
2. It's 2 potatoes.
3. Prepare 2 big tomatoes.
4. You need 1/2 cup green peas.
5. It's to taste Salt.
6. It's 1 tbsp red chilli powder.
7. Prepare 1/4 tsp haldi (Turmeric)powder.
8. Prepare 1/2 tsp coriander powder.
9. You need 1/4 tsp garam masala.
10. Prepare 1/2 tsp jeera(cumin seeds).
11. It's 1/4 tsp kashmiri chilli powder.

Gobi Matar Aloo step by step

1. Wash and chop the potatoes and cauliflower into medium pieces and keep aside..
2. In a kadai take 2 tbsp oil and add jeera and chopped potatoes and fry slightly till u get red spots..
3. Then add chopped cauliflower and saute for 5-7 mins..
4. Add green peas..
5. Add all masalas and chopped tomatoes and salt and mix well..
6. Sprinkle few drops of water and cover and cook on low flame till potatoes are soft..
7. Serve hot with roti..

Gobi Matar Aloo - Thank you and good luck