Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry)

How to Making Recipes Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) using 11 ingredients and 5 steps

Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) -

You can have Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients make Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry)

1. It's 2 cups peeled and diced potatoes.
2. Prepare 2 cups cauliflower, cut into florets.
3. It's 1 tbsp oil for coating.
4. You need 1 tomato, cut into approximately 8 pieces.
5. Prepare 3 tbsp oil (I used corn oil).
6. You need 1 1/2 tbsp coriander powder.
7. Prepare 2 tbsp curry or masala powder.
8. You need 1/2 tsp salt.
9. It's 1/2 tsp sugar.
10. Prepare 3 garlic, peeled and grated.
11. Prepare 1 inch ginger, peeled and grated.

Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) step by step

1. Coat your slow cooker with oil. I used about 1 tbsp of oil and used a spatula to spread it..
2. Line the potatoes first..
3. Mix the rest of the ingredients in a bowl. Then spread evenly on top of the potatoes..
4. Cook on HIGH for 3 hours..
5. After three hours have passed, mix them well, and it is ready to be served!.

Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) - Thank you and good luck