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Bechamel Pasta

Steps Cook Recipes Bechamel Pasta using 15 ingredients and 9 steps


Bechamel Pasta -

Bechamel Pasta

You can cook Bechamel Pasta using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients make Bechamel Pasta

  1. You need 16 oz Chicken Breast.
  2. You need 1 Tb Garlic Puree.
  3. It's Pinch Onion Powder.
  4. You need 450 g Macaroni.
  5. You need 4 Tb Salted Butter.
  6. It's 4 Tb Flour.
  7. You need 1/2 tsp Mustard Powder.
  8. Prepare 1/8 tsp Cayenne Pepper.
  9. It's 2 1/2 cup Milk.
  10. It's 3/4 cup Half and Half Cream.
  11. Prepare 2 cups 5 year Aged Cheddar.
  12. It's 1 cup Havarti.
  13. You need 1 cup Parmesan.
  14. You need to taste Salt and Pepper.
  15. It's Paprika to cover.

Bechamel Pasta instructions

  1. Pan fry the chicken breast seasoning it with Garlic puree, onion powder, salt, and pepper..
  2. Bring salted water to a boil. And cook the pasta for 10-12 minutes or until al dente. Drain and set aside..
  3. Melt butter in a saucepan over medium high heat..
  4. Whisk in flour and cook for 1 to 2 minutes until flour begins to color..
  5. Slowly add milk and cream. Whisking until sauce is smooth and bubbly..
  6. Whisk in mustard powder and cayenne pepper..
  7. Reduce heat to low. Add the cheeses and stir until melted through. Season with salt and pepper..
  8. Add the sauce to pasta. Place in oven-safe dish. Cover top with paprika..
  9. Bake on 400°F for 20-25 minutes or until top browns..

Bechamel Pasta - Thank you and good luck