Shrimp and mushroom pasta with a basil white wine cream sauce

How to Cook Recipes Shrimp and mushroom pasta with a basil white wine cream sauce using 15 ingredients and 5 steps

Shrimp and mushroom pasta with a basil white wine cream sauce - Supermarkets would have you believe it's always mushroom season. Be sure to have your ANNOTATIONS turned ON in order to see the ingredients and other printed directions. Crevettes dans une Sauce Madère aux Champignons et. Shrimp Linguine with White Wine Cream SauceKitchen Joy. Mushroom and Spinach Pappardelle Pasta with White Wine Cream SauceCooking and Beer.

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Succulent shrimp and linguini are tossed with a super-quick tomato cream sauce — one that's fragrant with aromatic garlic, shallots, and white wine.

You can cook Shrimp and mushroom pasta with a basil white wine cream sauce using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients make Shrimp and mushroom pasta with a basil white wine cream sauce

1. It's 2 lbs peeled shrimp raw.
2. You need 1/2 c olive oil.
3. It's 1/2 onion chopped.
4. Prepare 4-5 cloves garlic minced.
5. Prepare 1 tsp adobo seasoning.
6. It's Salt & pepper to taste (hold off on salt til the end cause wine, broth, and adobo are salty).
7. You need 1 lbs protein pasta.
8. It's 1 pack mushrooms chopped.
9. Prepare 1 (8 oz) pack of low fat cream cheese chopped up.
10. It's 1/2 cup heavy or light cream.
11. Prepare 2 cups white wine.
12. You need 1 cup low sodium chicken broth.
13. Prepare 1-2 tbsp flour to thicken sauce.
14. You need 2 large sprigs of basil leaves minced.
15. Prepare Parmesan cheese to serve.

Shrimp and mushroom pasta with a basil white wine cream sauce instructions

1. Boil the pasta according to directions. The last 2 min add the mushrooms to boil. Drain and set aside.
2. In the same pot add oil, onion, and garlic and cook til soft. Add pealed shrimp and cook til pink/curled up.
3. Remove the shrimp and add white wine, chicken broth, heavy cream and basil. Bring to a simmer for 5 min.
4. Add the cream cheese and melt completely. Once melted quickly stir in flour to thicken. Taste for salt before adding shrimp and pasta & mushrooms back to pot..
5. Serve with Parmesan cheese on top. Enjoy!.

Shrimp and mushroom pasta with a basil white wine cream sauce - This easy pasta recipe is perfect for busy weeknights! A creamy white wine sauce, al dente fettuccine noodles, parmesan cheese, and simple sautéed shrimp make a hearty and filling meal - and it's lightened up with no heavy cream in sight! Sage Pesto Pasta with Sweet Potatoes and Parmesan. Directions: Preheat grill to medium-high heat. And my latest favorite recipe that I sent home with some hungry neighbors? This brilliant Shrimp Pasta with a Creamy Tomato Basil Sauce. I usually love adding in tons of crushed red pepper to my tomato sauces, but he's a little more cautious than I am about spice. Thank you and good luck