Leche Flan
Steps Cook Recipes Leche Flan using 8 ingredients and 6 steps
Leche Flan - Leche Flan is a dessert made-up of eggs and milk with a soft caramel on top. It resembles crรจme caramel and caramel custard. This delicious dessert is known throughout the world. Learn the secret to Leche Flan or what is known as Spanish Flan outside the Philippines is a traditional Filipino dessert made of. Leche Flan Recipe is originally a french dessert called creme caramel which became a sensational food in the Philippines.
Leche flan is a popular and easy-to-make Filipino custard dessert.
How do you make an easy leche flan recipe?
You can have Leche Flan using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients cook Leche Flan
- Prepare For pudding:-.
- It's 3 Eggs.
- Prepare 1 cup Milk.
- It's 3/4 cup Sugar.
- It's 1 tsp Vanilla essence.
- Prepare For caramel:-.
- Prepare 1/2 cup Sugar.
- Prepare 1 1/2 cup Water.
Leche Flan instructions
- In a mixing bowl beat beat the eggs.. Add sugar and mix well till the sugar dissolves...
- Slowly add the milk and add vanilla essence beat well till the mixture is fluffy...
- For caramel.. In a pan add sugar and water and boil till the sugar caramalises.
- Grease a pudding Tin... add the caramel.. Spill it all over.. Add the egg mixture...
- In pressure cooker add water put a stand and place the pudding tin on it close the lid and put it on a slow flame.. Cook for 15mins.
- Put out the flame and keep for another 5mins.. Take out on a plate.. Put it in a freezer to cool dwn.
Leche Flan - Leche Flan is the ultimate sweet treat! Leche flan is a delicious egg-based dessert popular in the Philippines, where it is served on celebratory occasions. It's a perfect pairing of sweet, rich caramel and creamy custard. Leche flan is traditionally steamed in the Philippines (where ovens were uncommon for many years), but baking it in a water bath is a great alternative if you don't have a steamer. Leche flan is popular Filipino dessert composed of custard atop a pool of easy homemade caramel, baked in a flan mold to creamy perfection. Leche Flan is a luscious and velvety custard-like dessert. It is a Filipino staple among festivities and family gatherings. Thank you and good luck