Cinnamon chicken stew

Steps Making Recipes Cinnamon chicken stew using 11 ingredients and 15 steps

Cinnamon chicken stew - This wonderful cinnamon-spiced chicken stew called Kapama (kah-pah-MAH) needs to simmer for at least an hour for the flavors to really develop. Serve it over pasta or orzo with a generous sprinkle of. In this episode you will learn how to make a delicious Greek-style chicken stew made with simple ingredients. Cinnamon Chicken. this link is to an external site that may or may not meet accessibility guidelines. This traditional Greek recipe, known kota kapama, is essentially chicken stewed in garlic and cinnamon and onions, which creates an aroma just as knee-wobblingly enticing as you can imagine.

Add the chicken, cinnamon, salt, and pepper, and bring to a boil again.

A wet chicken will cause the oil to splatter while the chicken is sautéing.

You can cook Cinnamon chicken stew using 11 ingredients and 15 steps. Here is how you achieve it.

Ingredients make Cinnamon chicken stew

1. You need 2 bone- in chicken breast.
2. You need 4 large carrots chopped.
3. Prepare 5 small to medium potatoes cjopped.
4. You need 1 large can of crushed tomatoes.
5. Prepare 4 cloves chopped garlic.
6. It's 1 large yellow onion chopped.
7. Prepare 1/2 C light brown sugar.
8. Prepare 4 Tbsp olive oil.
9. It's 1/4 c Adobo seasoning.
10. You need 3 C water.
11. It's 4 Tbsp cinnamon.

Cinnamon chicken stew step by step

1. Mix chopped garlic, 2 Tbsp olive oil, brown sugar, cinnamon and adobo and cleaned chicken breast in a ziploc bag and mix..
2. Make sure chicken is completely covered..
3. Refrigerate for 1 hour or more..
4. Heat the rest of olive oil in a pot..
5. When done marinating, add chicken to the pot..
6. Brown chicken on all sides..
7. After browning chicken add chopped onions until translucent (slightly see through)..
8. Add water or broth to pot..
9. Make sure you scrap the goodness on the bottom of the pan for epic flavor..
10. Add crushed tomatoes to pot..
11. After cooking for 1/2 hour add potatoes and carrots..
12. 1 hour into cooking remove chicken to take away the bones..
13. Shred chicken and add back to pot..
14. Cook until potatoes and carrots are to your liking and chicken is cooked through. I cooked for another 40 minutes..
15. Voila! done.

Cinnamon chicken stew - Cinnamon and Chicken Stew. this link is to an external site that may or may not meet accessibility guidelines. It's a wonderful stewed chicken dish that's very good served over couscous or rice. Chicken Stewed with Tomatoes, Cinnamon, and Preserved LemonIngredients:Chicken thighs and drumsticks. This Chicken Stew with apples, cinnamon and a touch of honey is the perfect easy one-skillet meal for fall. Serve this warming chicken stew with rice or mashed sweet potatoes as a comforting dinner. Add catsup, broth, cinnamon, thyme, Worcestershire and lemon. bread accompanying the stew make a. How to Make cinnamon stewed chicken. Thank you and good luck