Roasted garlic, potato & arugula pizza
Steps Making Recipes Roasted garlic, potato & arugula pizza using 10 ingredients and 4 steps
Roasted garlic, potato & arugula pizza - Add potatoes and garlic and stir in broth and water. Garlic Roasted Potatoes - quick, easy and the best roasted potatoes with garlic, butter and olive oil. This is one of the best potato recipes in oven. By tossing these roasted red potatoes with minced garlic and fresh parsley, we seriously upped the ante. Roasted potatoes are a great choice for a side dish, especially for a quick grilled or skillet chicken, beef, or pork.
Continue roasting until potatoes are deep brown and crisp all over, turning and shaking them a few Transfer potatoes to a large bowl and add the garlic-rosemary mixture (optional) and minced parsley.
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You can cook Roasted garlic, potato & arugula pizza using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients make Roasted garlic, potato & arugula pizza
- You need 1 unbaked pizza crust.
- Prepare 2 tsp olive oil.
- You need 5 cloves roasted garlic, peeled.
- It's 2 small thin-skinned potatoes.
- Prepare 1-2 tsp dried thyme, or 1 tbsp fresh.
- It's 1 pinch salt.
- You need 4-5 small sun-dried tomaties in oil chopped.
- Prepare 8-10 Kalamata olives, pitted and chopped.
- You need 1 handful arugula.
- It's 1 tbsp roasted pine nuts.
Roasted garlic, potato & arugula pizza instructions
- For the roasted garlic: Pre-heat oven to 200°C. Cut the top off a bulb of garlic, drizzle on the olive oil over top, and roast in the oven for 15-20 minutes, or until they are golden and bubbly. Remove from the oven and let cool. The garlic can be squeezed from the peel once cooled..
- Place the pizza dough on a flat sheet and drizzle with the olive oil. Place the roasted garlic onto the crust and mash it using the back of a fork, distributing it evenly over the crust..
- Wash and cut the potato into thin rounds, and layer over the garlicky crust. You want to slice the potatoes as thinly as possible so they cook in the same amount of time it takes to cook the crust. Sprinkle with the thyme and a dash of salt. Bake for 10-15 minutes, or until the crust is golden..
- Remove from oven and top with sun-dried tomatoes, olives, roasted pine nuts and arugula. Slice and enjoy!.
Roasted garlic, potato & arugula pizza - This recipe for roasted garlic mashed potatoes is delightfully creamy and flavorful. Serve it as a side on Thanksgiving or just with a perfectly cooked ribeye. Garlic Roasted Potatoes. by Michael Chu. Roasted potatoes make a great addition to any dinner. The best roasted potatoes are full of flavor, crispy on the outside, and soft and velvety on. Garlic Roasted Potatoes from Barefoot Contessa. These Rosemary and Garlic Roasted Potatoes are the perfect potato side dish for any fall or winter meal! Thank you and good luck