Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF

Steps Cook Recipes Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF using 7 ingredients and 6 steps

Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF -

You can have Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients make Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF

1. It's 3 tbsp sunflower spread / butter plus extra for greasing.
2. Prepare 60 grams pumpkin puree, canned is perfect.
3. Prepare 330 grams vegan marshmallows.
4. Prepare 1/4 tsp pumpkin spice mix, recipe link below.
5. It's 1/4 tsp vanilla extract.
6. You need 1 pinch salt.
7. You need 150 grams Rice Krispies or gluten-free puffed rice cereal.

Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF step by step

1. Grease a baking tray or line with parchment paper.
2. Melt the 3 tbsp sunflower spread in a heavy pan. Add the pumpkin puree and warm through.
3. Add 280g of marshmallows, vanilla, salt and pumpkin spice. Stir until the marshmallows are melted then remove from the heat

   https://cookpad.com/us/recipes/355489-vickys-pumpkin-pie-spice-mix.

4. Let the mixture cool for 10 minutes then fold in the remaining 50g marshmallows. Let cool to room temperature. It'll take around 30 minutes.
5. Add the cereal and stir in, get it all coated well.
6. Spoon the mixture into the greased tray and press it down. Let it sit for 45 minutes then cut into squares and serve.

Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF - Thank you and good luck