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🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge)

Steps Cook Recipes 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) using 7 ingredients and 3 steps


🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) - In a small pot, mix all the ingredients (except spinach). cook in low heat until the rice soft and tender become porridge. stir. Tinutuan is originated in Manado, a city located in North Sulawesi island of Idonesia. Tinutuan is it is seen on the picture. At its origin place, Manado, tinutuan usually served with smoked skipjack tuna, shrimp paste or smoked garfish sambal. Tinutuan or Bubur Manado or Manadonese Porridge is traditional cuisine from Manado, North Sulawesi, Indonesia that made from rice and vegetables.

🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge)

Bekasi, Bekasi City, West Java, Indonesia.

Tinutuan, also known as bubur manado or Manadonese porridge is a specialty of the Manado cuisine and a popular breakfast food in the city of Manado and the surrounding province of North Sulawesi, Indonesia.

You can have 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients cook 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge)

  1. It's 1 cup leftover rice.
  2. Prepare 4 tbs corn kernell.
  3. Prepare 3 tbs chopped sweet potato or pumpkin.
  4. Prepare handfull of spinach leave.
  5. You need 1 bay leave.
  6. Prepare pinch salt.
  7. It's 3,5 cup water.

🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) instructions

  1. In a small pot, mix all the ingredients (except spinach). cook in low heat until the rice soft and tender become porridge. stir..
  2. When the porridge is about to cook, put the spinach and stir it, then turn off the stove..
  3. Serve in a bowl, you can add shreded fish/chicken/beef or anchovy/tofu/egg, etc. hope you enjoy it..

🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) - Bubur khas asli Manado dan daerah Minahasa Nah bunda bagaimana cara membuat Bubur Manado / Tinutuan Asli Enak Sederhana Sedap dengan mudah dan dapat dipraktekkan sendiri mari. This Indonesian pumpkin porridge is fragrant, hearty, and loaded with nutrition. It's the perfect side dish to warm Thanks for the recipe. The Indonesian buburs are really tasty. My mother used the make bubur ayam (chicken. Tinutuan is from Manado, North Sulawesi, Indonesia. According to others, it is from Minahasa, North Sulawesi, Indonesia. Thank you and good luck