Popular Recipes

Home-made granola (toasted muesli)

Steps Cook Recipes Home-made granola (toasted muesli) using 7 ingredients and 9 steps


Home-made granola (toasted muesli) - I make Homemade Granola - or Muesli as some Aussies know it - using a formula. I could talk you through it, but it's much easier just to show you. ↓↓↓. This is actually a recipe that I posted yonks and yonks ago, but it's been tweaked and improved, and plus it. Whipping up homemade granola at home is super easy, quick, and allows you to control the amount of sugar and quality of ingredients, while also changing things up and adding in the flavors that you love. Homemade granola also makes your house smell amazingβ€”like you've been slaving in the kitchen.

Home-made granola (toasted muesli)

You can store extra muesli in a bag in the freezer and grab Simple and delicious toasted muesli with almonds, coconut and dark chocolate.

This muesli is a healthy, homemade breakfast.

You can cook Home-made granola (toasted muesli) using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients make Home-made granola (toasted muesli)

  1. It's 170 gr. rolled oats.
  2. Prepare 170 gr. brown rice flakes (or spelt flakes, rye etc.).
  3. It's 200 gr. nuts (walnuts, hazelnuts, almonds, cashew etc.).
  4. You need 100 gr. pumpkin and sesame seeds (or sunflower, linseed, flax...).
  5. It's 100 gr. dried fruit cranberries ( or apricots, dates, raisins, goji etc.).
  6. Prepare 120 ml. runny honey.
  7. Prepare 40 ml sunflower oil.

Home-made granola (toasted muesli) step by step

  1. Chop the nuts.
  2. Put all the dry ingredients into a large bowl.
  3. Heat the oil and honey over a low heat, and when they are nicely blended, pour over the dry granola ingredients. Stir while heating and don't allow to get hot enough to bubble.
  4. Mix very well with a spoon or with your hands.
  5. Lightly grease your oven tray and fill with the granola. Smooth over with your hands so there are no gaps.
  6. Put in the oven for 35 minutes at 150ΒΊ. Each ten minutes, carefully take the tray out and stir around a bit..
  7. After half an hour it should be ready to take out of the oven and left for 10 minutes or so in the tray to cool.
  8. Put the granola into a bowl, add the dried fruit of your choice and stir well.
  9. Store in an airtight jar and enjoy :-).

Home-made granola (toasted muesli) - Because you can see exactly how the cereal is put together, instead of worrying about "how do they make boxed cereal look the same, where do they prepare it and how. So am starting off with my favourite breakfast - homemade muesli / granola. You can check out my granola bars here. These days its become very Now in the same pan, add butter let it melt then add honey and salt. But the store bought kind is expensive and who knows what they Β· These homemade energy bars are loaded with a delicious mixture of puffed rice, dried cranberries and toasted oats, pecans. This healthy granola is made with healthy oils and without refined sugar. This granola contains no refined sugars or vegetable oils. Thank you and good luck