Pumpkin cake x rice flour without sugar

How to Cook Recipes Pumpkin cake x rice flour without sugar using 5 ingredients and 5 steps

Pumpkin cake x rice flour without sugar - Pumpkin cake x rice flour without sugar! Pumpkin cake is a traditional Chinese dessert that everyone loves. Pour in white sugar and glutinous rice flour. Hand-knead, until the dough is smooth. The steamed pumpkin already contains a lot of water, and it.

Can you bake a cake without using sugar?

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You can cook Pumpkin cake x rice flour without sugar using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients cook Pumpkin cake x rice flour without sugar

1. You need 1 cup rice flour/ GF flour.
2. You need 50 grams melted butter.
3. It's 3 cup pumpkin.
4. It's 2 beaten eggs.
5. Prepare 1 spices if you like. eg: cinnamon, cloves, vanilla.

Pumpkin cake x rice flour without sugar instructions

1. boiled or baked pumpkin with butter or any oil..
2. Mixed butter and beaten eggs. add cooked pumpkin afterwards..
3. Put rice flour and spices. Nuts as well, if you like..
4. Put dough in the tin. Bake in the oven (180 C about 30 min).
5. When it baked, ready to serve:).

Pumpkin cake x rice flour without sugar - Those lovely and colorful little Stir the sugar in when the pumpkin puree is still hot. During this process, stir the mixture with a fork. This moist pumpkin spice cake is baked in a sheet pan so it's perfect for serving a crowd. Top it with your favorite cream cheese frosting and serve it at your next potluck. In a large bowl combine sugar and oil. Blend in vanilla and pumpkin, then beat in eggs one at a time. Pumpkin cake with cream cheese frosting is keto, low carb, gluten-free and sugar-free. Thank you and good luck