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Pumpkin kofta curry

How to Making Recipes Pumpkin kofta curry using 17 ingredients and 6 steps

Pumpkin kofta curry - Pumpkin kofta curry is very tasty and simple recipe which used in dinner or lunch. Lauki kofta recipe Bottle gourds kofta. It is easy to make and taste is very delicious. So let's prepare pumpkin kofta curry for tonight's dinner. हिन्दी में पढिये : Kaddu Kofta Curry Recipe. Serve steaming hot pumpkin kofta with chappati. parantha, naan or rice and relish eating..

Pumpkin kofta curry

Bread Koftas in Pumpkin Curry ( Healthy Subzi).

Kaddu kofta curry, is yet another sumptuous recipe of pumpkin.

You can have Pumpkin kofta curry using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Pumpkin kofta curry

  1. Prepare 250 gm pumpkin(grated).
  2. Prepare 1 small potato boiled.
  3. You need 1 chopped green chilli.
  4. You need 2 tbsp coriander leaves.
  5. Prepare 1 tsp grated ginger.
  6. Prepare 2 tbsp rice flour.
  7. Prepare 1 tbsp cornflour.
  8. Prepare To taste salt.
  9. You need 1 tsp haldi powder.
  10. It's 1 tsp red chilli powder.
  11. You need 1/2 tsp coriander powder.
  12. You need 1/2 tsp garam masala powder.
  13. It's 1 tbsp tomato sauce.
  14. Prepare 1 tbsp cumin seeds.
  15. It's 1 pinch hing.
  16. It's 1 tbsp onion,ginger garlic chilli paste.
  17. Prepare As needed oil for frying.

Pumpkin kofta curry instructions

  1. Mix pumpkin,potato,chilli,coriander leaves,salt,haldi powder,red chilli powder,rice and cornflour,black pepper powder together.Marinate for 15 min..
  2. Make small balls and deep fry..
  3. Add oil to pan.Add hing,dry red chilli,cumin seeds..
  4. Add tomato sauce with 2tbsp water..
  5. Add coriander powder.Let it cook.When oil come out add one cup water add 1 tsp cornflour with 1 tsp water into the gravy..
  6. When gravy will thick add fried pumpkin balls and after 30 seconds put off flame..

Pumpkin kofta curry - Thai recipe for Vegetarian Pumpkin Curry. How it's really made in Thailand. The curry tastes better on the second day because the spices have marinated the pumpkin while the pumpkin dissolves a. Turmeric is what gives yellow curry its vibrant color. This magical spice has been used in India for. Our Indian-inspired pumpkin coconut curry makes a warming and healthy lunch or dinner. One day, I am hoping to be able to visit India and get some curry making lessons from a master. Thank you and good luck