Pineapple pulav

Steps Making Recipes Pineapple pulav using 14 ingredients and 5 steps

Pineapple pulav - Originally from Kashmir, Pulav is a staple rice dish in many parts of India. Archana gives the recipe an irresistible twist by adding pineapples, cashew. A wonderful dish made by stir frying rice, with prawns and pineapple. The combination of basmati rice ,prawn and pineapple. This Pineapple Pulao was in my mind since I tried Kashmiri Pulao.

Pineapple raw banana pulav is a sweet and spicy rice recipe to try.

It have unique flavors which reminds kashmiri zafrani pulav.

You can have Pineapple pulav using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients cook Pineapple pulav

1. You need 1 cup Pineapple.
2. It's 3 tsp Dry fruits.
3. Prepare 2 tsp pumpkin seeds.
4. It's 3 cloves.
5. You need 1 cardamom.
6. It's 1 pice Cinnamon.
7. It's 1 bay leaves.
8. Prepare 1/2 tsp Jeera.
9. Prepare 1 byadagi chilli.
10. It's 2 green Chilli.
11. You need 1 cup Coconut milk.
12. You need 1 cup basmati rice.
13. Prepare 3 ghee.
14. You need to taste Salt.

Pineapple pulav instructions

1. First take a cooker,add ghee,add dry fruits & pumpkin seeds and fry and take out,add some more ghee.
2. Add jeera, cloves, Cardamom, cinnamon,bay leaves,green chilli, byadagi chilli and fry till strong flavor comes..
3. Add pineapple pieces,fry a little,add rice and fry.Add coconut milk and one cup of water and salt and mix nicely..
4. Close the lid for 2 whistles.
5. When cooked pulav, Garnish with dry fruits and serve..

Pineapple pulav - Pineapple Poll is based on "The Bumboat Woman's Story", one of W. Sure shot way of making pulav. I think I messed up the javithri proportion. I read one strand as one flower and the entire pulav turned out bitter. Otherwise, simple recipe with great flavours! See more ideas about Pulao, Pulao recipe, Recipes. Home » Recipes » Narangi Pulav. Thank you and good luck