Popular Recipes

Pumpkin Flower Fritters

Steps Making Recipes Pumpkin Flower Fritters using 8 ingredients and 8 steps

Pumpkin Flower Fritters - Pumpkin flower fritters aka kakharu phula bhaja (in odia) / kumro phool bora (in bengali) are very tasty and very popular in Odisha as well as West Bengal. These fritters can be easily and so quickly. Try this delicious recipe for finger foods with hot rice as a starter! Ingredients: *One medium aubergine sliced thinly. Pumpkin fritters - or Pampoen koekies in Afrikaans - are delicious for breakfast or dessert and it's so quick and easy to make!

Pumpkin Flower Fritters

I can't believe it is Thanksgiving this week and the weather in Seattle has been Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with.

Squash blossomZucchini flowersAlternative namesCourgette flowersTypeEdible flowers Media: Squash Flowers prepared for cooking.

You can have Pumpkin Flower Fritters using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients make Pumpkin Flower Fritters

  1. It's 4 pumpkin flowers.
  2. Prepare 1 teaspoon kalonji/nigella seeds.
  3. Prepare 2 tablespoon besan/ gram flour.
  4. You need 1 pinch baking soda.
  5. Prepare 1 teaspoon rice flour.
  6. Prepare 1/2 teaspoon red chilli powder.
  7. It's to taste Salt.
  8. It's as needed Mustard oil.

Pumpkin Flower Fritters instructions

  1. Heat some oil in a wok..
  2. In a bowl add all the ingredients except the pumpkin Flower and oil. Mix them well with your hand..
  3. Add some water and make a thick paste. You may add more besan if required..
  4. Add 1 teaspoon of the heated mustard oil from your wok. This catalyses the crunchiness of the fritters..
  5. Dip the pumpkin flowers in the batter and deep fry them in the wok..
  6. At first, simmer the flame and let it cook from inside from both sides..
  7. After 5min, increase the flame to maximum and fry them till golden brown in colour..
  8. Remove it from the flame and serve hot..

Pumpkin Flower Fritters - Download Pumpkin fritters stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Pumpkin Fritters- these easy vegetarian fritters are the perfect fall treat for all pumpkin lovers and For the fritters: I wanted a recipe where we could use fresh pumpkin (is similar ways that we often. Kumro Phul or Pumpkin Flower or Kaddu Ka Phul is a perfect thing to prepare tasty Pakoras and Kumro Phuler Bora is a traditional Bengali fritter. Nowadays, Kumro Phul is very easily available in. The Pumpkin Fritters recipe out of our category flowering vegetables! Pumpkin Flower Fritter is an old and traditional dish that goes well with South Indian Meal. We normally have Papads, fried pakodas or bajji as one of the side munch while having our lunch or dinner. Thank you and good luck